WALNUT MUSTARD – REINE DE DIJON

The walnut brings sweetness to the spiciness of the mustard and pairs perfectly with cheese, white meats, or even in an endive salad.

Usage Suggestions

Cheese: Complements a wide variety of cheeses with its nutty profile.

White Meats: Ideal for seasoning or accompanying poultry and veal.

Salads: A perfect addition to an endive salad for a classic flavor combination.

Key Features

Flavor Profile: A balanced mix of sharp mustard and the mellow, earthy notes of walnut.

French Heritage: Mustard seeds of French origin.

INGREDIENTS : Water, mustard seeds, spirit vinegar, 5.0% walnuts, salt, natural walnut flavor (including walnut), spices, acidifier (citric acid).

Weight: 100 g

PRICE PER KILO: €29.50