SRIRACHA HOT SAUCE – MAISON MARTIN Heat Level: 4/12 (Moderate)
Originally from Thailand and popularized in the United States, Maison Martin’s Sriracha is a perfect combination of sun-ripened red peppers, garlic, sugar, salt, and vinegar. This sauce offers a "spicy adventure" with a flavor profile that starts sweet and mild, followed by an aromatic garlic kick and a pleasant, lingering warmth.
Sufficiently gentle for beginners yet satisfying for heat enthusiasts (depending on the dosage), it is a culinary experience designed to transform every dish into something vibrant.
Tasting & Usage Suggestions:
As a Condiment: The classic choice for fried rice, stir-fried noodles, dumplings, or Bo Buns.
Marinades: Excellent for prepping meats, poultry, or seafood.
Soups & Broths: Add a spoonful to your Pho or ramen for a spicy depth.
Dips: Mix with mayonnaise or Greek yogurt to create a delicious, savory dipping sauce.
Heat Intensity:
Scoville Scale: Approximately 15,000 SHU
INGREDIENTS : Fresh Picaro and Habanero chili peppers (40%)*, water*, garlic*, sugar*, vinegar*, salt*, stabilizer: natural vegetable xanthan gum*.
*Origin: France.
Weight: 220 g
PRICE PER KILO: €45.00
