A true concentrate of the terroir, this vegetarian spread balances the natural sweetness of chestnuts with the robust, earthy notes of roasted porcini mushrooms. Designed for maximum flavor, it offers a rich and sophisticated profile for any gourmet appetizer.
PRODUCT HIGHLIGHTS
Terroir-Driven: Features classic ingredients from the French countryside.
Vegetarian-Friendly: A hearty, plant-based alternative to traditional pâtés.
Flavor Profile: Nutty, savory, and deeply aromatic.
INGREDIENTS : Chestnut 30%, olive oil, parsnip, onion, dried porcini mushrooms, lemon, garlic, salt, pepper.
SUGGESTED USE
The Perfect Toast: Best served on warm, crusty farmhouse bread or toasted sourdough.
Gourmet Pairing: Complements a glass of medium-bodied red wine or a dry sparkling cider.
Culinary Tip: Use as a base for a savory tart or a garnish for roasted root vegetables to add a layer of umami depth.
Weight: 85 g
PRICE PER KILO: €52.94
