HOT SAUCE WHISKY BIG PEAT – MAISON MARTIN 6/12

HOT SAUCE WHISKY BIG PEAT – MAISON MARTIN Heat Level: 6/12 (Moderate/Hot)

Hold onto your kilts! This sauce is an explosive balance between the powerful aromatic profile of Big Peat Scottish Whisky and the heat of French-grown chili peppers. Characterized by vivid peaty and malty notes, it offers a sophisticated, smoky depth that transports your taste buds straight to the Highlands.

Crafted with 50% authentic Scottish whisky, this creation marries the intensity of Picaro and Habanero peppers with the complex, rugged character of Islay malt.

Tasting Suggestions:

Scottish Classics: The perfect match for Haggis or a traditional Fish & Chips.

Comfort Food: Surprisingly excellent with a rich raclette.

Grilling: Ideal for adding a peaty kick to your barbecued meats and marinades.

Heat Intensity:

Scoville Scale: 70,000 SHU

INGREDIENTS : Whisky (50%), fresh Picaro and Habanero chili peppers* (32%), vinegar*, sugar*, salt*, stabilizer: natural vegetable xanthan gum*.

*Origin: France. Origin: Scotland.

Important Note: Contains traces of alcohol. This product is not suitable for minors or pregnant women.

Volume: 100 ml

PRICE PER LITER: €99.00