Verveine is one of the most iconic gastronomic symbols of the Auvergne region. While traditionally served as a heavy liqueur, Distillerie Cérès has taken an innovative approach by creating a verbena spirit with only a subtle touch of sweetness, prioritizing the purity of the plant over sugar content.
Distillation: Organic dried lemon verbena is carefully distilled to concentrate the authentic, earthy aromas of the plant.
Fresh Maceration: Following distillation, fresh verbena leaves are macerated in the spirit, adding a vibrant green note and a refreshing botanical lift.
Profile: An enchanting aromatic balance of lemon and herb, offering a clean and balanced tasting experience.
TASTING NOTES
Nose: Intense lemon verbena with bright citrus highlights.
Palate: A harmonious blend of herbaceous depth and a light, elegant sweetness.
Finish: Crisp, refreshing, and deeply aromatic.
SERVING SUGGESTION
Neat: Serve at room temperature for a full immersion into its herbal complexity.
On the Rocks: Enjoy over ice for instant freshness and a mellowed sweetness.
Cocktails: Use as a creative botanical base to replace gin or vodka in refreshing summer serves, or pair it with sparkling water and a twist of lemon.
Volume: 70 cl
Alcohol Content: 35% vol.
Certification: Organic (Bio)
Origin: Auvergne, France
