CONFITURE KIWI CITRON VERT MIOT

Cane sugar jam made with kiwi and lime juice.
If you enjoy citrus fruits, you will love this tangy fruit blend: kiwis macerated in lemon juice and then gently simmered. Enjoy it on toast or brioche, or use it as a condiment to accompany a cheese platter.
A delicious kiwi jam recipe fresh and original perfect to discover and share with guests.

INGREDIENTS : Fruit simmered with cane sugar (60% fruit), kiwi 60%, cane sugar 39%, lime juice 0.3%, lemon juice, gelling agent: pectin (from fruit).

Storage: this fruit preparation can be kept for 1 month in the refrigerator after opening.

Weight: 340 g

PRICE PER KILO: €17.35