CONFITURE DE CERISE NOIR MIOT

Black cherry, this iconic red fruit that turns deep dark at full maturity, is an essential specialty of southwest France. A true star in the Basque Country, this fruit preparation crafted in the Maison’s traditional way will delight all food lovers!
Fresh and indulgent, this jam was awarded the Blue Ribbon for Best Jam at the Intersuc competition in Paris.
It is traditionally paired with sheep’s cheese or Basque cake, but is just as enjoyable on your breakfast toast.

INGREDIENTS : Fruit simmered with cane sugar (60% fruit), black cherry 60%, cane sugar 39%, lemon juice, gelling agents: pectin (from fruit) and agar-agar.

Storage: this fruit preparation can be kept for 1 month in the refrigerator after opening.

Weight: 340 g

PRICE PER KILO: €18.53